St Edmund’s Dining Club – Best of Suffolk Lunch
A very special lunch hosted by former High Sheriff of Suffolk and food champion, William Kendall and catered by renowned local chef Peter Harrison. This celebration of Suffolk produce will take place at the new and ultra exclusive Retreat east, a private members spa and country club in the East of the county. Expect seasonal cooking from a chef that draws his inspiration from the Suffolk countryside.
Date: Thursday, 5 October
Cost: £65pp
Our sponsors
With thanks to Atkins Thomson for sponsoring St Edmund’s Dining Club.
How to book
To book, please fill in the form below. Alternatively you can telephone 01284 766133 to book over the phone.
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